Insights for Innovation across seed product design, seed systems development, agronomy, nutrition, market systems, and beyond — advancing data-informed solutions that are inclusive, demand-driven, and responsive to diverse food system challenges.
Potato is a major staple crop in many Eastern African households, but its role is expanding beyond the dinner table. Across Kenya, Rwanda, and Uganda, the potato process...
As fuel prices climb and climate goals intensify, the world needs fresh solutions. The latest contender is sweet sorghum, a resilient, high-sugar-content crop poised to...
The World Vegetable Center (WorldVeg), in collaboration with the CGIAR Initiative on Market Intelligence, hosted a pivotal workshop on tomato and pepper market segmentat...
Direct-seeded rice (DSR) is gaining popularity in India, particularly in the Eastern Gangetic Plain, to enhance resource use efficiency, especially water use efficie...
The rice milling industry in Kenya has seen significant advancements, playing a crucial role in the country’s rice value chain and bridging the gap between rice farmers...
Crop scientists and social scientists at CGIAR are working together to create advanced studies that aim to reduce poverty, improve food and nutrition security, and s...